Barnyard Millet – Udalu – 1 KG

Description

Barnyard Millet is a naturally gluten-free, fibre-rich traditional grain that provides protein and useful micronutrients as part of a balanced diet. Its mild flavour and versatile texture make it an excellent wholesome alternative to rice in everyday meals. Use it to prepare upma, khichdi, pulao, pongal and porridge, or cook it simply and serve it like rice. Barnyard millet can also be ground into flour for dosa, idli, rotis, pancakes and other baked or snack preparations. A simple, nourishing and versatile millet for breakfast, lunch, dinner and traditional fasting recipes.