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Chitti Muthyalu Rice is a traditional small-grain rice variety known for its pearl-like grains, pleasant aroma and soft, comforting texture when cooked. Its naturally delicate flavour makes it a versatile choice for everyday meals as well as special occasions. It can be used to prepare Rajulu pulav(Vizianagaram famous), pulihora, curd rice and pongal. Its small grains also work beautifully in Andhra-style pulao, biryani and festive rice dishes, where they absorb spices and flavours well.
A wholesome traditional rice choice that brings the authentic taste and charm of Telugu cuisine to your everyday table.
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